Vegetarian & Vegan Menu

 

Small plates // Sharing plates

Soup of the day [v] £4.5 Toasted bloomer/rock salt butter

Homemade pakora bites [ve/gf] £4 Coriander chutney/tomato & red onion salad

Lentil daal [ve/gf] £4 Braised rice

Vegan sharing board for 2 £10 Cumin spiced houmous/toasted pitta/mixed olives/pickled vegetables/smashed avocado with chilli & lime

 
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Little Dishes

Mixed olives [ve/gf] £2.5

Houmous with toasted pitta [ve] £3

Toasted sourdough with butter, oil & balsamic [v] £3

Smashed avocado with chilli & lime [ve/gf] £4

 
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Mains // Burgers

Baked aubergine [ve] £8 Peppers/chickpeas/slow cooked rich tomato sauce/new potatoes/olive oil/parsley

Minted pea & leek risotto [v/gf] £7.5 Parmesan/wilted rocket

Tofu spring roll with asian slaw & satay sauce [ve/gf] £8 Crispy noodles/fresh coriander

Drapers vegan burger £9 [double up for £3.5 extra] Portobello mushroom stuffed with lentils and chickpeas/chutney/cashew nut cream/lettuce/pickles/crunchy asian slaw/rustic chips or skinny fries/homemade beer battered onion ring

 
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Sides

Rustic chips [ve/gf] £2.75

Skinny fries [ve/gf] £2.75

Toasted pitta bread [ve] £1

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